Our story!
Edem gourmet philosophy
From dream to reality
Evething begins with one simple but bold idea- creating a spot where the time stops but every bite tells us a story. Edem gourmet were born from the love for authentic tastes and the desire to offer to Studentski grad one diferrent coisine hub
The art in the dish
The quality is a standart but not a compromise for us. Every morning we select the freshest products to can they become authors masterpieces in the hands of our chef. We combine the traditional techniques to modern way to can surprise your senses with every visit of yours
Your place for a special moments
Our mission is simple: to become your first choice when you wanna share a holiday of yours, to enjoy a perfect night or simply to escape the daily routine. In Edem gourmet you're not simply a customers, but our dear visitors for whom we create a tradition
Chef Victor Ivanov
Main chef
More than 15 years real experience with mediterranial coisine. Viktor belives that the secret is in the fresh herbs. Favourite meal: Seafood Risotto
Maria Petrova
Host and Head Waitress
Maria believes that great service starts with a sincere smile. She will help you choose the perfect table and ensure that every detail of your dinner is flawless.
Alexander Georgiev
Head Bartender and Mixologist
Alex turns cocktail-making into a real show. A master of both classic and signature drinks, he knows exactly which drink will complement the flavors of your dinner.
We create more than just food—we create traditions. At Edem Gourmet, quality is the standard, and every bite is an invitation to journey into the world of exquisite flavors. Thank you for being a part of our story!